Shelby'S Orange Salad - cooking recipe

Ingredients
    2 small cans mandarin oranges, drained
    1 large pkg. orange Jell-O
    2 cups hot water
    1 -6 oz. can frozen orange juice
    1 can drained crushed pineapple
Preparation
    Dissolve Jell-O in 2 cups hot water.
    Add frozen orange juice and stir until dissolved.
    Let cool in refrigerator until slightly thickened.
    Stir in oranges and pineapple.
    Chill until firm.

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