Shelby'S Orange Salad - cooking recipe
Ingredients
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2 small cans mandarin oranges, drained
1 large pkg. orange Jell-O
2 cups hot water
1 -6 oz. can frozen orange juice
1 can drained crushed pineapple
Preparation
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Dissolve Jell-O in 2 cups hot water.
Add frozen orange juice and stir until dissolved.
Let cool in refrigerator until slightly thickened.
Stir in oranges and pineapple.
Chill until firm.
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