Cinnamon Loaves - cooking recipe

Ingredients

1 c. sugar
1/2 c. butter
2 eggs
1 tsp. vanilla
1 c. sour cream
1/4 c. milk
2 c. flour
1 1/2 tsp. baking powder
1 tsp. baking soda
1/2 tsp. salt
1/2 c. sugar
1 Tbsp. cinnamon
2 tsp. dried orange peel (optional)

Preparation

Combine last 3 ingredients and set aside (1/4 is for topping). Cream sugar and butter; add eggs, vanilla, sour cream and milk. Beat until smooth.
Add dry ingredients.
Spoon 1/2 batter in greased loaf pan.
Sprinkle with remaining cinnamon mix.
Pour rest of batter on top.
With spatula, cut through batter and swirl.
Sprinkle reserved cinnamon mix on top.
Bake at 350\u00b0 for 60 minutes.
Cool 10 minutes before removing; then cool.