Pineapple Slice Dressing - cooking recipe

Ingredients

juice from 1 large can sliced pineapple
2 Tbsp. flour
1/4 c. sugar
2 Tbsp. butter
1 egg

Preparation

Mix dry ingredients to well-beaten egg.
Combine this with pineapple juice; mix well.
Cook in a double boiler until clear. Then add butter.
Pour over sliced pineapple and top with grated cheese.