Spinach With Cream Cheese Casserole - cooking recipe

Ingredients

1 pkg. frozen spinach
1 (3 oz.) pkg. cream cheese
1 pkg. onion soup mix
salt to taste
cooked bacon bits (optional garnish)

Preparation

Cook spinach according to package directions.
Preheat oven to 350\u00b0.
Melt cream cheese in your casserole dish.
Drain spinach and mix with cream cheese.
Add onion soup mix and mix thoroughly. Bake at 350\u00b0 for 30 minutes.