Spinach Salad - cooking recipe

Ingredients

1 (10 oz.) pkg. frozen spinach, washed, drained and squeezed
1/2 large cottage cheese
3/4 c. mayonnaise
1 small lemon jello
3/4 c. hot water

Preparation

Combine lemon jello and hot water; let set slightly, then mix in other ingredients.
Put in 8 x 8-inch square dish.
Chill until firm.