Divinity Candy - cooking recipe
Ingredients
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2 c. white sugar
1/2 c. corn syrup
1/2 c. water
1 c. walnuts
1 tsp. vanilla
2 egg whites
Preparation
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Beat egg whites until stiff. Boil sugar, syrup and water until it forms a hard ball stage when tested in cold water.
Add walnuts and vanilla.
Pour over stiffly beaten egg whites.
Beat until light, pour on buttered plate by spoonfuls.
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