Sweet And Sour Beef - cooking recipe

Ingredients

3 lb. beef cubes
2 cans golden mushroom soup
1 (8 oz.) jar sweet and sour sauce
1 medium onion, diced
2 Tbsp. Crisco oil
salt and pepper to taste
Season-All to taste

Preparation

Heat Crisco oil in frying pan.
Put beef cubes in hot oil. Brown on all sides.
Add soup and sweet and sour sauce.
Add onion, finally season to taste.
Simmer for 45 minutes.
Serve with/over rice.