Mock Chow Mein - cooking recipe
Ingredients
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1 lb. beef cubes
1 c. diced celery
2 Tbsp. soy sauce
salt, pepper and onions to taste
3 c. water
2 Tbsp. cornstarch
Preparation
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Braise beef cubes until just tender.
Add water, celery and remaining ingredients, except cornstarch.
Cook 20 minutes. Thicken with cornstarch.
Serve over steamed rice and top with chow mein noodles.
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