Pasta A La Chef Andre(Low-Fat) - cooking recipe

Ingredients

1/2 lb. shrimp (optional)
4 turkey sausage (10 1/2 oz.) sweet Italian type, sliced or in chunks
1/4 lb. mushrooms (about 12), sliced
2 garlic cloves, finely minced or crushed
1 small onion, chopped
2 oz. smoked Mozzarella cheese, grated
1 tsp. dried basil
1 tsp. dried oregano
2 Tbsp. olive oil
1 medium tomato, cubed
1 lb. pasta, fresh multi-colored if possible

Preparation

In 1 tablespoon olive oil, saute onions, garlic and mushrooms, then add turkey sausage, basil and oregano.
Cook until lightly browned.
Add peeled shrimp and cook 3 to 5 minutes longer until shrimp are pink.