Grasshopper Cake - cooking recipe

Ingredients

1 box Pillsbury Plus cake mix (white)
green creme de menthe liquor
1 jar Hershey's fudge topping
1 (8 oz.) carton Cool Whip, thawed

Preparation

Follow directions for cake mix on the box, but also add 3 tablespoons green creme de menthe.
Bake as directed in a 9 x 13-inch pan.
Cool.
Top cake with 1 jar fudge topping, then spread with Cool Whip that has been mixed with 3 tablespoons of green creme de menthe.
Refrigerate until ready to use.