Calico Rice - cooking recipe
Ingredients
-
1 each medium green, yellow and sweet red peppers and 1 onion, all diced
2 Tbsp. oleo
1 1/2 c. uncooked long grain rice
1 envelope onion soup mix
2 Tbsp. picante sauce
1 Tbsp. cumin
4 cloves garlic, minced
1/2 tsp. salt
3 c. water
sour cream (optional)
Preparation
-
Saute peppers and onion in oleo for 3 minutes.
Stir in remaining ingredients except sour
cream.
Bring
to
a
boil. Reduce heat.
Cover and simmer
for
20 to 30 minutes or until rice is tender.
Garnish with sour cream, if desired.
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