Cheese Roll - cooking recipe

Ingredients
    1/2 lb. Velveeta cheese
    3/4 lb. grated American cheese
    1 (3 oz.) pkg. cream cheese
    1 1/2 tsp. Worcestershire sauce
    1/8 tsp. garlic salt
    1/4 tsp. salt
    1/8 tsp. pepper
Preparation
    Mix well.
    Shape into long rolls.
    Roll in chili powder. Chill.
    Slice and serve on crackers.

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