Cheese Roll - cooking recipe
Ingredients
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1/2 lb. Velveeta cheese
3/4 lb. grated American cheese
1 (3 oz.) pkg. cream cheese
1 1/2 tsp. Worcestershire sauce
1/8 tsp. garlic salt
1/4 tsp. salt
1/8 tsp. pepper
Preparation
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Mix well.
Shape into long rolls.
Roll in chili powder. Chill.
Slice and serve on crackers.
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