Southern Fruit Pie - cooking recipe
Ingredients
-
2 eggs, slightly beaten
1 stick real butter, melted
1 c. sugar
1/2 c. raisins
1 tsp. vanilla
1/2 c. pecans
1/2 c. coconut
Preparation
-
Pour into unbaked pie shell.
Bake 45 to 50 minutes in a 300\u00b0 oven.
Serve with or without whipped topping.
Leave a comment