Broccoli Spears Italienne - cooking recipe

Ingredients

1 box frozen broccoli (use extra if serving 4 or more)
2 Tbsp. olive oil
1 tsp. garlic salt
2 to 3 Tbsp. Italian dressing

Preparation

Partially thaw broccoli spears.
Spread out in a baking dish. Sprinkle with the dressing on top of the broccoli.
Cover tightly with the foil and bake.
Bake at 350\u00b0 for 35 to 45 minutes.