Turkey Salad Sandwich Filling - cooking recipe

Ingredients

2 c. finely diced, cooked turkey
1/2 c. finely diced celery
1/4 c. minced green onion
2 hard-boiled eggs, chopped
1 Tbsp. lemon juice
1/2 tsp. salt
1/4 tsp. pepper
dash of cayenne pepper
3/4 c. mayonnaise

Preparation

Combine all ingredients; mix well.
Can be covered and refrigerated for several hours to allow flavors to blend.
Makes great filling for pita pocket sandwiches.