Fresh Blueberry Crunch - cooking recipe

Ingredients
    4 c. fresh blueberries
    1 c. brown sugar
    3/4 c. all-purpose flour
    3/4 c. oats
    1/2 c. butter or margarine, melted
Preparation
    Place blueberries in a 2-quart baking dish.
    Combine remaining ingredients; sprinkle over blueberries.
    Bake at 350\u00b0 for 45 minutes.

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