Fresh Blueberry Crunch - cooking recipe
Ingredients
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4 c. fresh blueberries
1 c. brown sugar
3/4 c. all-purpose flour
3/4 c. oats
1/2 c. butter or margarine, melted
Preparation
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Place blueberries in a 2-quart baking dish.
Combine remaining ingredients; sprinkle over blueberries.
Bake at 350\u00b0 for 45 minutes.
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