Strawberry Pie - cooking recipe
Ingredients
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3 graham cracker crust
1 large pack strawberry jello
3 1/3 cups sugar
10 Tbsp. cornstarch
1 qt. strawberries
Preparation
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Sift sugar, jello, and cornstarch together.
Add 4 cups cold water; mix real good.
Cook until thick or until it comes to a boil; do not over cook.
Cool completely.
Put strawberries in crust then pour jello mixture over berries.
Before serving put Cool Whip on top.
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