Chicken Combo Casserole - cooking recipe

Ingredients
    2 c. cooked chicken, cubed
    1 c. seasoned bread cubes
    1 (1 lb.) can mixed vegetables
    3/4 c. vegetable liquid
    1/4 c. finely chopped onion
    2 Tbsp. pimento (optional)
    1 tsp. salt
    1/4 tsp. pepper
    3/4 to 1 c. salad dressing
Preparation
    Combine.
    Spread into ungreased 2-quart casserole.
    Crumble topping over meat mixture.

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