Chicken Combo Casserole - cooking recipe
Ingredients
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2 c. cooked chicken, cubed
1 c. seasoned bread cubes
1 (1 lb.) can mixed vegetables
3/4 c. vegetable liquid
1/4 c. finely chopped onion
2 Tbsp. pimento (optional)
1 tsp. salt
1/4 tsp. pepper
3/4 to 1 c. salad dressing
Preparation
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Combine.
Spread into ungreased 2-quart casserole.
Crumble topping over meat mixture.
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