Easiest Chili Ever - cooking recipe

Ingredients

1 3/4 lb. ground chuck or turkey
2 cans sliced stewed tomatoes
2 cans dark red kidney beans
2 c. water
1 onion, chopped (about 1 c.)
3 Tbsp. chili powder
2 tsp. salt
1 tsp. ground cumin
1/4 tsp. pepper

Preparation

Brown and crumble beef in skillet. Drain.
While beef cooks, put other ingredients into slow cooker in order given.
Add cooked, drained beef.
Stir.
Cover and cook 4 to 5 hours on high or 8 to 10 hours on low.
It won't hurt it if it cooks longer, up to 6 hours on high or 12 on low is okay.