Chicken Squares - cooking recipe

Ingredients

3 oz. pkg. cream cheese, softened
3 Tbsp. butter, melted
2 c. cooked, boned chicken, cubed
2 Tbsp. milk
1/4 tsp. salt
1/8 tsp. pepper
2 (8 oz.) crescent rolls

Preparation

Blend cream cheese and 2 tablespoons melted butter until smooth.
Add other ingredients.
Mix well.
Separate crescent rolls into 8 triangles and spread.
Spoon 1/2 cup mixture into center of triangle.
Pull 3 corners of dough to top center.
Twist and seal.
Brush with melted butter.
Sprinkle with crushed croutons.
Bake at 350\u00b0 for 20 to 25 minutes or until golden brown.