Melt 'N Moments - cooking recipe

Ingredients

3/4 lb. butter
1/2 c. powdered sugar
2 c. sifted flour
1/2 c. cornstarch

Preparation

Cream butter.
Add sugar and beat.
Beat in flour and cornstarch.
If dough is too sticky, add a few drops of milk. Drop by teaspoon on ungreased cookie sheet.
Bake at 350\u00b0 for 10 to 15 minutes, until very light golden brown.
When cookies cool, sprinkle with powdered sugar.
One recipe makes 45 cookies.