Velveeta Cheese Fudge - cooking recipe

Ingredients
    5 lb. bag confectioners sugar
    1 lb. Kraft margarine
    1 lb. Kraft Velveeta cheese
    1 c. cocoa
    2 tsp. vanilla
Preparation
    Melt
    the
    oleo
    and
    cheese
    in microwave or in top of double boiler.
    Sift sugar and cocoa together, then add butter and cheese.
    Mix together thoroughly.
    Pour in large ungreased pan. Slice and serve.
    Yields 6 pounds of fudge.

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