Velveeta Cheese Fudge - cooking recipe
Ingredients
-
5 lb. bag confectioners sugar
1 lb. Kraft margarine
1 lb. Kraft Velveeta cheese
1 c. cocoa
2 tsp. vanilla
Preparation
-
Melt
the
oleo
and
cheese
in microwave or in top of double boiler.
Sift sugar and cocoa together, then add butter and cheese.
Mix together thoroughly.
Pour in large ungreased pan. Slice and serve.
Yields 6 pounds of fudge.
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