Sweet Potato Souffle - cooking recipe

Ingredients

2 c. mashed sweet potatoes
1 c. sugar
2 eggs
6 Tbsp. (3/4 stick) margarine
1 c. milk
1/2 tsp. nutmeg
1/2 tsp. cinnamon
3/4 c. crushed corn flakes
1/2 c. chopped nuts
1/2 c. brown sugar
6 Tbsp. (3/4 stick) margarine, melted

Preparation

Mix first 7 ingredients; pour into buttered casserole dish. Bake at 400\u00b0 for 20 minutes.
Mix last 4 ingredients; spread over top of potatoes.
Bake 10 minutes more.