Fresh Strawberry Pie - cooking recipe

Ingredients
    1 baked 9-inch pie shell
    1/4 c. Nestle Quik (strawberry)
    1 c. sugar
    5 Tbsp. cornstarch
    1 3/4 c. cold water
    juice from 1/2 lemon
    dash of salt
    1 Tbsp. butter
    red and yellow coloring
    basket of strawberries
Preparation
    Combine first 7 ingredients; mix well and cook until transparent, then about 3 minutes more, stirring often.
    Remove from stove.
    Add butter and red and yellow coloring.
    Let cool while slicing basket of cleaned strawberries.
    Mix into cooled glaze mixture.
    Pour into cooled pie shell and refrigerate.

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