Bob'S Blueberry Sauce - cooking recipe

Ingredients

1/2 c. sugar
1 pt. fresh or frozen blueberries
juice of 1 lemon
1 tsp. cornstarch
1/4 c. cold water

Preparation

In medium saucepan, combine sugar, blueberries and lemon juice.
Stir over medium heat until sugar dissolves.
Combine cornstarch and water.
Add and cook until thickened.
Chill before topping cheese cake.