Mock Cheesecake - cooking recipe

Ingredients

3 c. graham cracker crumbs
2 c. sweetened condensed milk
2 (8 oz.) sour cream
1/2 c. lemon juice
1/2 c. sugar
1 stick butter
2 cans fruit pie filling

Preparation

In 13 x 9-inch dish melt margarine; add crumbs and sugar and press to form a crust.
In a large bowl mix milk, sour cream and lemon juice.
Spread over crust.
Open pie filling and spread over white mixture.
Bake at 350\u00b0 for 30 minutes.
Cool then refrigerate.