Individual Barbecued Beef Loaves - cooking recipe

Ingredients

1/2 cup ketchup
1/3 cup cider vinegar
3 tablespoons brown sugar
1 teaspoon beef-flavored bouillon granules
1 1/2 pounds lean ground beef
1 cup fine, dry breadcrumbs
2 tablespoons finely chopped onion
1/2 teaspoon salt
1/4 teaspoon pepper
1 cup evaporated milk

Preparation

Combine first four ingredients in a saucepan; cook over medium heat, stirring constantly, until bouillon granules dissolve.
Set barbecue sauce aside.
Combine lean ground beef and next 5 ingredients, stirring until thoroughly blended.
Shape mixture into 6 loaves; place loaves in a lightly greased 11 x 7 x 1-1/2 inch baking dish.
Spoon barbecue sauce over loaves.
Bake at 350 degrees for 45 minutes.
Serve immediately.
Yield:
6 servings.