Easy Pound Cake - cooking recipe

Ingredients

1 box powdered sugar
3 sticks butter, room temperature
6 large eggs, room temperature
1 powdered sugar box plain flour
1 Tbsp. vanilla

Preparation

Cream sugar and butter together.
Add eggs, one at a time. Mix well.
Add flour (a little at a time) while beating.
Add vanilla.
Pour into tube pan.
Bake at 300\u00b0 for 1 hour.