Bread Pudding Mom Made - cooking recipe

Ingredients
    1 egg
    3 c. milk
    1 Tbsp. vanilla flavor
    1/2 c. raisins
    2/3 c. sugar
    3 large biscuits, crumbled
Preparation
    Beat egg in a 1-quart baking dish; add remaining ingredients. Mix well and bake until light brown at 350\u00b0.
    Yields 4 to 5 servings.

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