Bread Pudding Mom Made - cooking recipe
Ingredients
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1 egg
3 c. milk
1 Tbsp. vanilla flavor
1/2 c. raisins
2/3 c. sugar
3 large biscuits, crumbled
Preparation
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Beat egg in a 1-quart baking dish; add remaining ingredients. Mix well and bake until light brown at 350\u00b0.
Yields 4 to 5 servings.
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