Hummingbird Cake - cooking recipe

Ingredients

3 c. sifted flour
1 tsp. soda
1 tsp. cinnamon
1 1/2 c. oil
2 c. diced bananas
1 c. coconut
2 c. sugar
1 tsp. salt
1 1/2 tsp. vanilla
3 eggs, slightly beaten
1 (8 oz.) can crushed pineapple
1 c. chopped pecans

Preparation

Sift all dry ingredients together.
Add all remaining ingredients and stir.
Bake at 350\u00b0 for 40 to 60 minutes.