Lime Gelatin Mold - cooking recipe

Ingredients
    1 (3 oz.) pkg. lime gelatin
    1 c. hot water
    1 small can crushed pineapple
    2 Tbsp. lemon juice
    1/2 c. whipped cream
    3/4 c. salad dressing
Preparation
    Dissolve gelatin in hot water, stirring well.
    Put in refrigerator until it starts to set, then add pineapple, lemon juice and salad dressing.
    Fold in whipped cream.
    Put into mold and chill until firm.
    Nuts can also be added.

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