Lime Gelatin Mold - cooking recipe
Ingredients
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1 (3 oz.) pkg. lime gelatin
1 c. hot water
1 small can crushed pineapple
2 Tbsp. lemon juice
1/2 c. whipped cream
3/4 c. salad dressing
Preparation
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Dissolve gelatin in hot water, stirring well.
Put in refrigerator until it starts to set, then add pineapple, lemon juice and salad dressing.
Fold in whipped cream.
Put into mold and chill until firm.
Nuts can also be added.
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