Smithart Chocolate Chip Walnut Pie - cooking recipe
Ingredients
-
3 eggs
1 1/2 c. sugar
1/2 c. flour
6 Tbsp. melted butter
1 1/2 c. each of chocolate chips and walnuts
1/2 tsp. each of salt and lemon juice
1/2 c. light Karo syrup
1 (9-inch) deep dish pie shell
Preparation
-
Beat
eggs.
Add rest of ingredients.
Pour into shell. Bake at 350\u00b0 for 45 minutes.
Leave a comment