Shepherd'S Pie - cooking recipe
Ingredients
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1 lb. hamburger
1 small onion, chopped
1/4 c. green pepper, chopped
1 (10 3/4 oz.) can condensed vegetable soup
1/4 tsp. salt (optional)
dash of thyme
1 c. mashed potatoes
Preparation
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Brown meat.
Add onion and green pepper; saute lightly.
Drain excess fat from pan.
Stir in soup, salt and thyme.
Spoon into 1-quart casserole.
Place potatoes in mounds around edge of casserole.
Bake in preheated 425\u00b0 oven for 15 to 20 minutes until bubbly and potatoes are lightly browned.
Makes 4 servings.
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