Apple Butter Pie - cooking recipe
Ingredients
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1/2 c. sugar
2 eggs, beaten
1 1/2 Tbsp. cornstarch
1 tsp. cinnamon
1/2 tsp. salt
1/2 c. apple butter
2 c. milk
1 unbaked (9-inch) pie crust
Preparation
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Combine sugar, eggs, cornstarch, cinnamon, salt and apple butter; mix well.
Add milk gradually; blend.
Pour filling into pie crust.
Bake at 350\u00b0 for 35 minutes.
Yield:
6 servings.
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