Apple Butter Pie - cooking recipe

Ingredients
    1/2 c. sugar
    2 eggs, beaten
    1 1/2 Tbsp. cornstarch
    1 tsp. cinnamon
    1/2 tsp. salt
    1/2 c. apple butter
    2 c. milk
    1 unbaked (9-inch) pie crust
Preparation
    Combine sugar, eggs, cornstarch, cinnamon, salt and apple butter; mix well.
    Add milk gradually; blend.
    Pour filling into pie crust.
    Bake at 350\u00b0 for 35 minutes.
    Yield:
    6 servings.

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