Baby Ruth Bars - cooking recipe

Ingredients

1/2 c. sugar
1/2 c. brown sugar
1 c. corn syrup
1 c. peanut butter
6 c. corn flakes
1 c. salted peanuts
1 (12 oz.) pkg. chocolate chips

Preparation

Bring sugars and syrup to a boil.
Add peanut butter and peanuts; stir until melted.
Add cereal mix to cover.
Press into a 9 x 13-inch pan. Melt chocolate chips and spread over top of bars. Refrigerate until chocolate hardens.
Cut into squares.