Punch - cooking recipe

Ingredients

1 large can undiluted lemonade
1 large can undiluted orange juice
1 (46 oz.) can Juicy Juice tropical punch
1 (2 liter) bottle ginger ale
ice ring

Preparation

Freeze ice ring ahead; orange slices and cherries may be added to water before freezing.
Just before serving, place ice ring in punch bowl.
Add the rest of the ingredients that have been mixed together.