Cream Cheese Topping - cooking recipe

Ingredients
    2 (3 oz.) pkg. soft cream cheese
    1/3 c. sugar
    1/4 c. cocoa
    3 Tbsp. milk
    2 c. nondairy whipped topping
Preparation
    In small mixer bowl, beat cream cheese, sugar and cocoa.
    Add milk. Beat until smooth and fluffy.
    Stir in whipped topping. Serve atop anything you think needs a pick-up.
    Yields 2 or more cups.

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