Cream Cheese Topping - cooking recipe
Ingredients
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2 (3 oz.) pkg. soft cream cheese
1/3 c. sugar
1/4 c. cocoa
3 Tbsp. milk
2 c. nondairy whipped topping
Preparation
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In small mixer bowl, beat cream cheese, sugar and cocoa.
Add milk. Beat until smooth and fluffy.
Stir in whipped topping. Serve atop anything you think needs a pick-up.
Yields 2 or more cups.
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