Layered Danish Green Salad - cooking recipe

Ingredients

1/2 to 1 head lettuce, broken in pieces
1/2 c. chopped green pepper
1/2 c. chopped onion
1/2 c. chopped celery
1 (10 oz.) box frozen green peas, cooked and cooled

Preparation

Layer above ingredients in order listed in 9 x 13-inch glass dish.