Denver Filling - cooking recipe

Ingredients

1/2 c. minced onion
1/2 c. minced green pepper
2 Tbsp. butter
1 c. diced, cooked ham

Preparation

Cook and stir 1/2 cup of minced onion and minced green pepper in butter or margarine until onion is tender.
Stir in diced ham; heat through.
Serve warm.
Yields about 1 1/2 cups.