Banana Pudding - cooking recipe

Ingredients

1 (3 oz.) pkg. instant vanilla pudding
2 c. milk
1 can Eagle Brand milk
1 (8 oz.) carton sour cream
1 tsp. vanilla
1 (4 1/2 oz.) carton Cool Whip
1 (12 oz.) box vanilla wafers
2 lb. bananas, sliced

Preparation

Beat pudding mix and milk until smooth. Add Eagle Brand, sour cream, vanilla and Cool Whip.
Mix until smooth.