Aunt Willie'S Old Fashioned Egg Custard - cooking recipe

Ingredients

3 eggs
1 1/2 c. sugar
3/4 c. milk
1 tsp. vanilla
8 or 9-inch unbaked pie crust

Preparation

Beat eggs into sugar one at a time.
Add milk and stir well. Mix in vanilla.
Pour into unbaked 8 or 9-inch pie crust.
Bake in a 300\u00b0 oven until firm (about 45 to 50 minutes).