Green Bean Casserole - cooking recipe

Ingredients

2 to 3 strips bacon, fried and crumbled
1 can French-cut green beans, drained
1 can tomato soup
1/2 c. chopped onion
1/2 c. chopped green pepper
1/2 c. chopped celery

Preparation

Combine all ingredients in casserole. Bake at 325\u00b0 for 45 minutes.