Hard Clay - cooking recipe

Ingredients

2 c. flour
1/2 c. salt
3/4 c. water

Preparation

Mix ingredients together in a big bowl.
Form into a big lump. Roll dough between 2 pieces of wax paper or plastic wrap with a rolling pin.
Use cookie cutters to cut out the shapes.
Punch a hole through each shape.
Let shapes dry for 1 week or dry them in a warm oven.
Paint and tie loops of yarn or string through holes.