Dip For Raw Vegetables - cooking recipe

Ingredients

1 (16 oz.) sour cream
3 Tbsp. mayonnaise
1 Tbsp. Lawry's salt
1/4 tsp. garlic salt
4 to 5 fresh green onions

Preparation

Chop green onions and mince until fine.
Combine with sour cream, mayonnaise and salts. Set overnight prior to serving.