Chicken - Ham Roll-Up - cooking recipe

Ingredients

6 slices cooked ham
6 boneless chicken breasts
1/2 c. Durkee sandwich and salad spread
1 can cream of mushroom soup

Preparation

Place chicken breasts on ham slices.
Roll up and secure with toothpicks.
Put in shallow baking dish.
Cover with Durkee spread and soup.
Bake at 350\u00b0 for 2 hours.