Ingredients
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3 c. berries
5 c. sugar
1 pkg. Sure-Jell
1 c. water
Preparation
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Wash and crush berries.
Mix berries and sugar.
Let stand 20 minutes; stir occasionally.
Dissolve Sure-Jell in water and boil 1 minute.
Add to fruit and sugar.
Stir 2 minutes.
Put in glasses and let stand until it gels.
Seal and freeze.
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