Pizza - cooking recipe

Ingredients

2 c. biscuit mix
2 Tbsp. French's mustard
1/2 c. milk

Preparation

Measure mix into a bowl.
Stir mustard into milk and blend into mix.
Knead 1 minutes on board dusted with biscuit mix.
Roll to fit 12 inch pizza pan.
Prick surface with a fork.
Bake in hot oven, 425\u00b0, for 5-7 minutes or until set.
Remove from oven. Reduce heat to 375\u00b0.