Date Pudding - cooking recipe

Ingredients
    1 pkg. dates, pitted
    2 level tsp. baking powder
    1 c. pecans, broken
    1 c. sugar
    1 level Tbsp. flour
    3 eggs
Preparation
    Mix all together and cook slowly (300\u00b0) in baking pan set in pan of hot water.
    Serve warm with whipped cream.

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