Fresh Cranberry Sauce - cooking recipe

Ingredients

2 or 1 pkg. whole cranberries
1 c. sugar
1/2 tsp. cinnamon
1 c. apple cider
grated rind (orange)

Preparation

Dissolve sugar in cider and bring to a boil.
Add orange rind, berries and cinnamon.
Lower heat.
Simmer uncovered 20 to 25 minutes.
stir occasionally.
Goes good with turkey, chicken or ham.