Chocolate Chip Nut Brownies - cooking recipe

Ingredients

2 c. light brown sugar
2 c. self-rising flour
2 eggs, slightly beaten
2/3 c. margarine, melted
2 tsp. vanilla flavoring
1 (6 oz.) pkg. semi-sweet chocolate chips
1/2 c. pecans

Preparation

Mix brown sugar and margarine.
Add eggs and vanilla.
Add flour, nuts and chips; mix well. Pour into greased pan.
Bake at 350\u00b0 for 30 minutes.